The Club House menu //
The new Chef, Wladimir Martin, offers you both modern and sunny cuisine with a new menu concocted by him to delight your taste buds.
The menu offers a range of flavors and a gustatory journey.
For delicacies, the Chef offers a selection of sweet flavors and in particular the crunchy strawberry mascarpone mousse without forgetting our selection of Barbarac® ice creams.
Discover the new 2022 menu! Enjoy your lunch !
Un aperçu gourmand //
Pissaladière with candied vegetables, arugula salad
Coalfish steak, virgin and balsamic sauce, mashed potatoes with herbs and vegetables
Strawberry crunch and mascarpone mousse
Crispy Chicken Caesar Salad / 18,00€
Caprese salad / 18,00€
Pissaladière with candied vegetables, arugula salad / 16,00€
Goat cheese and honey puff pastry, mesclun and raw ham / 16,00€
Club bowl – Quinoa tabbouleh, bean, grapefruit, avocado, roasted tomatoes, cucumber, roast corn / 17,00€
In a gourmet version with crispy chicken / 21,00€
Spring rolls chicken 6 pieces, green salad, sauces
and fresh mint / 16,00€
Sea bass carpaccio & Thaï / 20,00€
Dauphiné ravioli with pesto, parmesan and roasted tomatoes / 18,00€
Pesto penne / 16,00€
Arrabiata penne/ 15,00€
Chocolate cake, Baileys®* cream* / 8,00€
Strawberry soup yogurt sorbet Barbarac® / 9,00€
Pineapple carpaccio and vanilla ice cream Barbarac® / 9,00€
Trio of crèmes brûlées / 8,00€
Strawberry crunch and mascarpone mousse / 10,00€
Waffle ice sugar / 7,00€
Waffle Nutella® or maple syrup or chantilly cream / 8,00€
Coffee, tea or infusion gourmand / 10,00€
Cappucino gourmand / 11,00€
Tea or infusion Nunshen® gourmand / 12,00€
*Alcohol abuse is dangerous for health. Consume with moderation.
Net prices – service included. Prices shown may be subject to change